Welcome to our Mobile Champagne Bar
With our mobile Champagne bar units and Fantastic Glass of Class Staff we will come to your event and provide a completely unique and fresh 1920's flavour with a modern twist.
The Champagne Bar
Our Champagne Bar is a fully stocked mobile Champagne Bar. We are able to provide a range of Champagnes and Sparkling wines, Champagne Cocktails, Chapel Down Wines & Larger and Proceccos. All our staff are trained mixologists and are able to discuss and recommend the various Champagnes and cocktails we serve. Our Drinks Menu can be adjusted to suit your event as can the drinks that we stock.
We also have a Mobile Speakeasy Bar
Champagne has a unique place life and is an icon of luxury. It signifies celebrations and special events and lets not forget that it makes a great gift. It is made in an area in France, east of Paris. The three different blends of grape varieties are Pinot noir, Chardonnay and Pinot Meuiner.
The style of champagne can vary significantly, and each of champagne Houses has their own house style, a formula passed down from generation to generation. The differences are made by using different percentages of the grape varieties and varying production methods and ageing periods. The makers will carefully blend the wine to keep the same house style year in and year out.
Champagnes which are made solely from white grapes (100%chardonnay) may be labelled Blanc de Blanc. When young it has lively, zesty flavours but also the greatest ageing potential. Over time it can develop toasty and biscuity aromas and flavours. Blanc de noirs is made entirely from black grapes. Pinot Noir and Meunier – ours is, unusually 100% Pinot Noir.
Vintage champagne is only made in the best year, such as 1996, 1999 and 2002, and non-vintage is a blend of more than one year, using reserve wines from previous years to add extra flavour. The best champagne is made from the grapes grown in the best vineyards, which are classified as Grand Cru, followed by Premier Cru. Most champagne is brut which is bone dry. Demi-secis medium-dry.